Tasting Notes
The Macon-Villages is the colour of yellow gold with gently glowing silvery or greenish highlights. To the nose, its aromas suggest broom, white roses, acacia, honeysuckle, fern, verbena, lemongrass, and citrus fruits (grapefruits and mandarin orange). In the mouth, the finish adds nuances of pine, quince, and fennel. This wine is fresh and luscious as well as dry and well fruited. It has good concentration backed by sufficient acidity to ensure it keeping quality. It is full and smooth in character.
 
Food Pairing
Its cheeky charm and lively approach make him perfect as a predinner drink served with salty finger foods such as chips, crackers, peanuts, and olives. Its perfect all-round balance of vivacity, fullness and smoothness plus aromatic complexity makes him easy to match with food. Poultry or veal in cream sauce does him justice in the winter, as do creamy risotto with meat, poultry, or fish. In the
summer, it does justice to grilled fish, cold antipasto, ratatouille, or mixed salads with onions. It is even capable of taking sushi and goat’s cheese under its wing.
 
Varietal
100% Chardonnay